INCI NAME:

Xanthan Gum

APPLICATION:

Thickener and emulsion stabilizer for cosmetics products. Food additive used as a texturant. Use level 0.1% to 1.5%

DESCRIPTION:

FIN-TICK XG is a cold soluble thickener which provides high viscosity and pseudoplasticity at low concentration. Its solution shows very high resistance to acid and heat treatment as well as excellent salt tolerance and exceptional suspension properties. FIN-TICK XG provides easy pumpability and creamy consistency to creams and emulsion. It is well suited to the manufacture of personal care and food products. FIN-TICK XG is white to cream coloured powder. Disperse it into water (cold or warm) with high agitation.